Led Dr by Dr Georges Rammouz and Dr Paola Labaky, 13 AUT Nutrition students paid a visit to the Al Rabih SONACO food processing plant in Gherfine.
There, they had the chance to learn more about food processing and technology and the quality standards that regulate the food industry.
Al Rabih sits in the Advisory Board of AUT and welcomed AUT students for internship periods and its GM is a guest lecturer at AUT on all matters of food technology.
